The Bach, Dundee: ‘After Hours Kiwi BBQ’
Smoked beetroot carpaccio was the thing in my life I didn’t know was missing. Thinly sliced, smoked beetroot gets layered over a lush bed of horseradish mascarpone …
View PostSmoked beetroot carpaccio was the thing in my life I didn’t know was missing. Thinly sliced, smoked beetroot gets layered over a lush bed of horseradish mascarpone …
View PostGreat to return to Duncan of Jordanstone College of Art & Design (DJCAD)—part of the University of Dundee—for this year’s annual undergraduate degree show. Fun to see so much excellent work across all of the different categories, from textiles, jewelry…
View PostHere’s to fabulous pubs, and especially ones with ton of character, an excellent and wide-ranging selection of beers on draught and in the can, including an ever-rotating selection of cask ales, set in premises that feel like a fantastic(al) extension…
View PostContinuing my recent theme of going walkabout in Dundee, Scotland, I’ve been capturing more autumn colours and coffeeshops. This batch I shot with a Fujinon XF60mm f/2.4. This macro lens, one of earlier lenses Fuji produced for its X series of…
View PostThe autumnal colours in Dundee have spurred me into photographic action. For a recent walkabout I took a “vintage” Helios 44M lens, built in the Soviet Union — back when that was a thing. The 58mm lens, meaning it’s a short…
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